15 Summer Chicken Recipes to Make Before the Season's Over
Serious Eats / Julia HartbeckCome summer, I have a few requirements for my meals: they should be light, they should incorporate bold, refreshing flavors, and they should be easy—and if they’re not easy, then the payoff should be worth it! That’s where chicken comes in. It’s a versatile protein that’s easy to load up with all kinds of flavors (lemon! BBQ sauce! Caesar dressing!) and bake, air-fry, grill, or sous vide. Who doesn’t love having options? Whether you’re cooking for a crowd or whipping up a weeknight dinner, these summer chicken recipes are sure to please. And given that it’s already August, you can find me rushing to the kitchen to make as many of them as I can before the season ends.Grilled Butterflied ChickenSerious Eats / Eric KleinbergFor the juiciest, crispiest grilled chicken, butterfly the bird and start slow.Peruvian-Style Grilled Chicken With Green SauceMelissa HomTender and slow-cooked with a vinegar and spice rub, this Peruvian chicken is a summer must.Yogurt- and Mint-Marinated Chicken Thighs With Pickled NectarinesNik SharmaIn this recipe, chicken thighs are marinated in an aromatic mixture of yogurt and mint, then gently roasted and served with quick-pickled nectarines for a light, complex summer meal.Chicken SataySerious Eats / Melati CitrawirejaWith a set of skewers and a grill, chicken satay is actually quite easy to make.Buffalo Chicken SaladSerious Eats / Robby LozanoGot a buffalo wing lover in your life? This salad was made for them.Air-Fryer BBQ ChickenSerious Eats / Jen CauseyFor a quick and easy indoor take on barbecue chicken with perfectly juicy meat and a sweet, sticky glaze, turn to your air fryer.Grilled Chicken Caesar SaladSerious Eats / Kevin WhiteHere, we go all out and grill the chicken, romaine, and croutons for a grilled chicken Caesar salad that's a cut above the rest.Chicken Inasal (Filipino Grilled Chicken)Serious Eats / Julia HartbeckThis Filipino street food is typically served with white or garlic rice and sawsawan, a vinegary dipping sauce.Gỏi Gà Bắp Cải (Vietnamese Chicken and Cabbage Salad)Serious Eats / Vy TranThis classic Vietnamese salad consists of tender chicken, crunchy cabbage, sweet carrot, pickled onion, fresh herbs, and crispy toppings, served with a gingery sauce.The Best Classic Chicken Salad SandwichSerious Eats / Qi AiThe juiciest, most flavorful chicken salad is possible with the help of your sous vide immersion circulator.Cuban-Style Pollo a la Plancha (Marinated and Griddled Chicken)Aaron HutchersonQuick, Cuban-style chicken cutlets marinated in citrus juices and spices is an easy summer meal that doesn't cut corners on flavor.Vietnamese-Style Baked ChickenEmily and Matt CliftonLime, ginger, and fish sauce add bold, bright, and deep flavor to these chicken thighs.Pesto Chicken SaladVicky WasikThis tender chicken salad coated in a tangy pesto dressing has sun-dried tomatoes woven throughout. Need we say more?Summer Corn, Chicken, and Cheese NachosEmily and Matt CliftonTwo forms of cheese and peak summer bounty make this recipe a fantastic weeknight undertaking.Grilled Tamarind Chicken ThighsVicky WasikHere, we marinate chicken thighs in a bold mixture inspired by Filipino sinigang before throwing them on the grill.
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